- Amanda Johnson
Cranberry Banana Cereal Muffins
Prep Time:10 Minutes
Cook Time:20-25 Minutes
Total Time:35 Minutes
Servings:12
What you need:
2 ripe Bananas, mashed
1/4 cup Brown Sugar
2 tablespoons Pure Vanilla Extract
1/4 cup Milk
2 large Eggs
2 Tablespoons Butter (or coconut oil)
1 1/2 cups All Purpose Flour
2 cups Millville Bran Flakes, Ground (Aldi)
3 teaspoons Baking Powder
1/2 teaspoon Baking Soda
1/4 teaspoon Iodized Salt
1/2 cup Dried Cranberries (optional)
1/4 cup Walnuts (substitute with Pecans) (optional)
Directions:
1- Preheat oven to 375°F
2- Line a 12 count muffin pan with liners
3- In a large bowl, mix together bananas, brown sugar, vanilla, milk, butter and eggs.
4- Add flour, bran flakes, baking powder, baking soda and salt. Mix well. Stir in cranberries and walnuts.
5- Scoop into lined muffin pan. Bake 20-25 minutes or until toothpick inserted in center of muffin comes out clean.
